Students Reporting
5th - 8th Jan 2020
This date marks the start of the july series national examinations at Kinap.
September intake new students will be reporting and all are required to have their admission letter by then.......
Lorem, ipsum dolor sit amet consectetur adipisicing elit. Repudiandae nulla iusto ea, praesentium aspernatur laboriosam.
KINAP Brochure September 2024 Intake Download
KINAP Medical Form Download
KINAP Students Guide and Declaration GuideDownload
KINAP Course admission requirements Download
KINAP Admission Bio Data Form Download
KINAP Fees Stucture Per Department-Programme Download
RESEARCH CONFERENCE POSTERDownload
NOTICE OF KINAP 19TH GRADUATION CEREMONYDownload
PROVISIONAL GRADUATION LIST AS OF FRIDAY 24TH NOV 2023Download
TENDER NO: KINAP TENDER DOCUMENT FOR THE SUPPLY AND DELIVERY OF 67 SEATER POLYTECHNIC BUSDownload
TENDER NO: KINAP TENDER DOCUMENT FOR THE PROPOSED SPORTS FIELD PHASE III AT KINAPDownload
TENDER NO: KINAP TENDER DOCUMENT FOR THE PROPOSED CABRO PAVED ACCESS ROAD AT KINAP- RevisedDownload
TENDER NO: KINAP TENDER DOCUMENT FOR THE PROPOSED CONSTRUCTION OF A PERIMETER WALL PHASE III AT KINAP Download
KINAP CURRENT JOB VACANCIES Download
Lorem ipsum dolor sit amet, consectetur adipisicing elit. Doloremque reiciendis voluptatibus similique, maxime iusto quod blanditiis dolores totam illo explicabo alias, odio fugit debitis perspiciatis saepe. Ut, necessitatibus impedit! Velit perferendis amet consequuntur delectus tenetur, dignissimos commodi dolore expedita enim at aperiam incidunt. Itaque, reprehenderit aliquid. Iusto veniam, sapiente id laboriosam iste necessitatibus quisquam! Quos reprehenderit accusantium omnis aut, quis quaerat. Voluptatem adipisci iste numquam pariatur accusamus? Consectetur, tempore porro? Sit repudiandae minus nobis recusandae quasi dolor quis sint quos neque impedit dignissimos animi, facilis molestias error ad illum est nihil tempore aut deleniti fugiat odio quia. Fuga recusandae nam!
The department offers hands-on training which give our trainees relevant experience, which they use when they start working in the hospitality industry. On completion of the course, the trainees can work as waiters, chefs, supervisors and managers in welfare catering institutions, restaurants and hotels or they can start their own catering businesses.
The Food and Beverage Sales and Service courses aims to provide knowledge and skills, theoretically and practically, in production and service of food and beverages in different types of catering establishments to customers’ satisfaction.
The graduates produce and serve different menus to the required catering standards, applying the hygiene and safety principles required in a catering establishment. They demonstrate ability to use and care for tools and equipment used in the catering industry
The mode of delivery will be structured course work, practical sessions and industrial attachment, all providing the student with invaluable experiences and knowledge of technical skills.
The department has 16 highly qualified and dedicated PSC trainers as well as 2 technicians. Our staff aspires to produce graduates who meet the changing requirements in the hospitality industry.
Resaturant 1, 2, 3 & 4
we equip students with knowledge and skills exposesing them to operational approaches of managing supervising and operating hospitality establishments.